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Physalis longifolia : ウィキペディア英語版
Physalis longifolia

''Physalis longifolia'', known by the common names common groundcherry, longleaf groundcherry, and wild tomatillo, is a species of flowering plant in the nightshade family, Solanaceae. It is native to North America, where it is native to eastern Canada, much of the continental United States,〔 and northern Mexico. It has also been noted as an introduced species in other regions,〔(【引用サイトリンク】 ''Physalis longifolia'' )〕 including parts of the United States outside its native range. In some areas, such as California, it is an occasional noxious weed.〔(【引用サイトリンク】 ''Physalis longifolia'' )
This species is a perennial herb growing 20 to 60 centimeters tall with somewhat oval-shaped leaf blades 4 to 7 centimeters long borne on petioles. Flowers occur in the leaf axils. The bell-shaped corolla is up to 2 centimeters wide and is yellow with purplish markings around the center. The husk covering the berry is up to 3.5 centimeter long with 10 veins.〔
There are two varieties:〔〔(''Physalis longifolia''. ) ITIS.〕
*''P. longifolia'' var. ''longifolia''
*''P. longifolia'' var. ''subglabrata'' (syn. ''P. subglabrata'')
==Uses==
The yellow-green fruit is edible. The fresh fruit "tastes like an effervescent, under-ripened strawberry", and the dried berry "tastes like a cross between a raisin and dried cranberry."〔 Native American groups used it for food. The Puebloan peoples called the fruits ''charoka'' and ''shuma charoka'' and ate them fresh or cooked.〔
The Zuni people referred to the plant and its relative ''Physalis hederifolia'' as ''Ke’tsitokia'', and probably used them in similar ways. Women grew it in household gardens. The tomato-flavored berry was boiled and ground with onion, coriander, and chilis to make a dish considered to be a delicacy. The fruit was also dried and mixed into flour for bread. Today the Zuni use the closely related common tomatillo (''P. philadelphica'') in a sauce recipe derived from the traditional dishes that used wild species.〔
The var. ''subglabrata'' has been listed in government compendia of restricted taxa believed to be hallucinogenic, but this is likely inaccurate.〔
''P. longifolia'' is easy to grow in trials and produces a flavorful fruit.〔

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
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